Classic Dining
35 RESULTS WITHIN anywhere FROM https:, United States
Distance: 12,798.63km
Shop No. 19-20, 13/23 Unley Rd, Parkside
Tel: 8 8271 7675
Royal Tandoori Restaurant is the hub of authentic Indian cuisine specially the tandoori dishes. If you are in love with Indian food and Tandoori dishes and is living in Parkside Australia visit us. Also you can have take away.... read more
Tel: 8 8271 7675
Royal Tandoori Restaurant is the hub of authentic Indian cuisine specially the tandoori dishes. If you are in love with Indian food and Tandoori dishes and is living in Parkside Australia visit us. Also you can have take away.... read more
Distance: 488.83km
Distance: 491.13km
8764 Melrose Avenue, Los Angeles
Tel: +1-310-432-2000
Enzo Cecconi - the youngest ever general manager of the famous Cipriani restaurant in Venice - came to London in 1978 and opened Cecconi's London. It became an overnight success and in the 80s was a mecca for the rich and the royal. One lunchtime during Ascot week one waiter remembers serving members of four different royal families on four different tables. Enzo Cecconi gave many Londoners had their first taste of fresh pasta beef carpaccio tiramisu rocket and Bellini cocktails. He was devoted to spectacular food and service and brought theatre to the restaurant finishing guests' dishes in... read more
Tel: +1-310-432-2000
Enzo Cecconi - the youngest ever general manager of the famous Cipriani restaurant in Venice - came to London in 1978 and opened Cecconi's London. It became an overnight success and in the 80s was a mecca for the rich and the royal. One lunchtime during Ascot week one waiter remembers serving members of four different royal families on four different tables. Enzo Cecconi gave many Londoners had their first taste of fresh pasta beef carpaccio tiramisu rocket and Bellini cocktails. He was devoted to spectacular food and service and brought theatre to the restaurant finishing guests' dishes in... read more
Distance: 492.77km
850 N. Vermont Ave., Los Angeles
Tel: (323)906 â?? 1955
Cafe 50's was started by Craig Martin who doesn't quite remember the 50's but he was born in them! Growing up on a military base in Germany Craig grew up listening to AFN Radio (Armed Forces Network) a radio station for U.S. Military and Civilians living in Europe. Late at night he would listen to an 'oldies music show' called "Old Gold Retold" produced at the AFN Radio station in Frankfurt Germany. After the oldies show at midnight AFN would play the Wolfman Jack Show! Of course Craig's parents thought he was sleeping but in his basement bedroom he would... read more
Tel: (323)906 â?? 1955
Cafe 50's was started by Craig Martin who doesn't quite remember the 50's but he was born in them! Growing up on a military base in Germany Craig grew up listening to AFN Radio (Armed Forces Network) a radio station for U.S. Military and Civilians living in Europe. Late at night he would listen to an 'oldies music show' called "Old Gold Retold" produced at the AFN Radio station in Frankfurt Germany. After the oldies show at midnight AFN would play the Wolfman Jack Show! Of course Craig's parents thought he was sleeping but in his basement bedroom he would... read more
Distance: 496.48km
Distance: 502.20km
Distance: 502.32km
118 East 6th St. Downtown, Los Angeles
Tel: 213.622.4090
LOS ANGELES' HISTORY ECHOES AT COLE'S ORIGINATOR OF THE FRENCH DIP SANDWICH housed since 1908 in the hollow of the Pacific Electric building once the nucleus of the Pacific Electric railway network. At its peak 100 000 Angelinos passed through the downtown hub daily many of them stopping to sample the restaurant's famed French Dips and cold pints. Cole's Los Angeles' oldest public house evokes the spirit of saloons that dotted the west in the early 1900's. Original glass lighting penny tile floors historic photos and the welcoming 40-foot mahogany Red Car Bar were preserved in the recent restoration of... read more
Tel: 213.622.4090
LOS ANGELES' HISTORY ECHOES AT COLE'S ORIGINATOR OF THE FRENCH DIP SANDWICH housed since 1908 in the hollow of the Pacific Electric building once the nucleus of the Pacific Electric railway network. At its peak 100 000 Angelinos passed through the downtown hub daily many of them stopping to sample the restaurant's famed French Dips and cold pints. Cole's Los Angeles' oldest public house evokes the spirit of saloons that dotted the west in the early 1900's. Original glass lighting penny tile floors historic photos and the welcoming 40-foot mahogany Red Car Bar were preserved in the recent restoration of... read more
Distance: 968.75km
8415 W. CAREFREE HWY, Peoria
Tel: 623-566-0740
Voted best burger in AZ. WILD HORSE WEST 'where the burgers are the best" is located approximately three miles from Lake Pleasant on the south east corner of Carefree Hwy and Lake Pleasant RD (99th Ave).You can't miss it! Definitely Worth the drive Fun for the whole family.... read more
Tel: 623-566-0740
Voted best burger in AZ. WILD HORSE WEST 'where the burgers are the best" is located approximately three miles from Lake Pleasant on the south east corner of Carefree Hwy and Lake Pleasant RD (99th Ave).You can't miss it! Definitely Worth the drive Fun for the whole family.... read more
Distance: 1,006.14km
6000 East Camelback Road, Scottsdale
Tel: (480) 214-8000
J&G Steakhouse offers a sophisticated collection of steakhouse classics as interpreted by Michelin starred chef Jean-Georges Vongerichten. Located atop The Phoenician the restaurant is draped in a rich palate of purple and gold with a modern stylish flair. Diners will enjoy dramatic sunsets and views of the Valley while dining on premium meats and a global selection of fish. The bill of fare is complimented by fresh local ingredients and worldly spices and is masterfully executed by Chef de Cuisine Jacques Qualin.... read more
Tel: (480) 214-8000
J&G Steakhouse offers a sophisticated collection of steakhouse classics as interpreted by Michelin starred chef Jean-Georges Vongerichten. Located atop The Phoenician the restaurant is draped in a rich palate of purple and gold with a modern stylish flair. Diners will enjoy dramatic sunsets and views of the Valley while dining on premium meats and a global selection of fish. The bill of fare is complimented by fresh local ingredients and worldly spices and is masterfully executed by Chef de Cuisine Jacques Qualin.... read more
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