Home Catering
306 RESULTS WITHIN anywhere FROM https:, United States
Distance: 503.32km
229 Main Street, El Segundo
Tel: (310) 640-0014
There is debate as to where the cubano sandwich originated. When our restaurant founder first tried one though he knew right away that he had to bring this mouthwatering deli treat to Los Angeles. We build our cubano with a cracked wheat bread special-made just for us by a local Cuban bakery. Many of our sandwich meats are marinated in our secret mojo criollo (creole sauce) recipe. We then toast your sandwich just like they do in Havana using a sandwich press called a Plancha which fuses the juicy flavors. The end result is a sandwich that satisfies like no... read more
Tel: (310) 640-0014
There is debate as to where the cubano sandwich originated. When our restaurant founder first tried one though he knew right away that he had to bring this mouthwatering deli treat to Los Angeles. We build our cubano with a cracked wheat bread special-made just for us by a local Cuban bakery. Many of our sandwich meats are marinated in our secret mojo criollo (creole sauce) recipe. We then toast your sandwich just like they do in Havana using a sandwich press called a Plancha which fuses the juicy flavors. The end result is a sandwich that satisfies like no... read more
Distance: 508.47km
213 S. Mednik Ave., Los Angeles
Tel: (323) 265-3555
DAVES DELI is dedicated to using the best quality and freshest ingredients. Thats why we proudly carry Boar's Head brand deli meats & cheese and everything is prepared fresh to order. Our veggies are crisp our meats are lean and our bread is baked fresh daily. Try one of our famous subs salads or wraps and you will love it guaranteed!... read more
Tel: (323) 265-3555
DAVES DELI is dedicated to using the best quality and freshest ingredients. Thats why we proudly carry Boar's Head brand deli meats & cheese and everything is prepared fresh to order. Our veggies are crisp our meats are lean and our bread is baked fresh daily. Try one of our famous subs salads or wraps and you will love it guaranteed!... read more
Distance: 533.10km
1114 S. Diamond Bar Blvd. (at Grand), Diamond Bar
Tel: 909-861-5288
What makes Whole Enchilada truly authentic? Drawing from our wonderful heritage our resident chef brought recipes from the homeland to provide a true taste of what Mexico has to offer. Our family-friendly servers are attentive courteous and knowledgeable ' answering any question you might have about our wonderful food. Not only will you love your first visit but you'll be bringing all your friends back again. And this is our guarantee to you ' all our food is prepared fresh daily. We promise you'll be satisfied!... read more
Tel: 909-861-5288
What makes Whole Enchilada truly authentic? Drawing from our wonderful heritage our resident chef brought recipes from the homeland to provide a true taste of what Mexico has to offer. Our family-friendly servers are attentive courteous and knowledgeable ' answering any question you might have about our wonderful food. Not only will you love your first visit but you'll be bringing all your friends back again. And this is our guarantee to you ' all our food is prepared fresh daily. We promise you'll be satisfied!... read more
Distance: 637.07km
171 N. Gibson rd suite#110, Henderson
Tel: 702 -233 3100
Manna Medierraneand opened in 2008 featuring grilled fresh and healthy menue. Everyone knows the Mediterranean diet is one of the healthiest foods you can have .Including Our Shawerma that is the best in Las Vegas it is made from marinated top sirloin steak sliced thin layered on the spit and sliced thin then wrapped in a pita with parsley tomatoes onion pickles and tahina sauce It one of the best sellers we have. We also make our own Garlic sauce that we make for our garlic chicken. We the only place in Vegas to make the garlic sauce. try our... read more
Tel: 702 -233 3100
Manna Medierraneand opened in 2008 featuring grilled fresh and healthy menue. Everyone knows the Mediterranean diet is one of the healthiest foods you can have .Including Our Shawerma that is the best in Las Vegas it is made from marinated top sirloin steak sliced thin layered on the spit and sliced thin then wrapped in a pita with parsley tomatoes onion pickles and tahina sauce It one of the best sellers we have. We also make our own Garlic sauce that we make for our garlic chicken. We the only place in Vegas to make the garlic sauce. try our... read more
Distance: 692.54km
573 â??Hâ? Street, Chula Vista
Tel: (619) 585-7072
Croom's Catering & BBQ was established in 1993 as C&M Custom Party Planners. The name was changed in 2003. Lance and Robin Croom diversified their catering business by opening a take-out BBQ restaurant in 2001. The motto for Croom's Catering & BBQ was given to Lance from God and the business lives by that motto. 'Quality Care Integrity and Love of Serviceâ?. When you come to the restaurant or acquire their services you will be met with love warmth authenticity care and a genuine interest in making your event or dining experience one that will not be forgotten. Their son... read more
Tel: (619) 585-7072
Croom's Catering & BBQ was established in 1993 as C&M Custom Party Planners. The name was changed in 2003. Lance and Robin Croom diversified their catering business by opening a take-out BBQ restaurant in 2001. The motto for Croom's Catering & BBQ was given to Lance from God and the business lives by that motto. 'Quality Care Integrity and Love of Serviceâ?. When you come to the restaurant or acquire their services you will be met with love warmth authenticity care and a genuine interest in making your event or dining experience one that will not be forgotten. Their son... read more
Distance: 974.47km
442 Main Street, Park City
Tel: 435-645-7253
When long time local Kevin Valaika convinced his brother Head Chef Robert to come to Park City three years ago they had two things on their mind: skiing Utah's famous powder and combining their many years of experience with Asian cuisine to create a unique dining experience for Park City locals and visitors. Their dream comes to you at Shabu where they offer a freestyle blend of their favorite Asian cuisine; exciting and nourishing weary skiers from all over the world. ... read more
Tel: 435-645-7253
When long time local Kevin Valaika convinced his brother Head Chef Robert to come to Park City three years ago they had two things on their mind: skiing Utah's famous powder and combining their many years of experience with Asian cuisine to create a unique dining experience for Park City locals and visitors. Their dream comes to you at Shabu where they offer a freestyle blend of their favorite Asian cuisine; exciting and nourishing weary skiers from all over the world. ... read more
Distance: 1,056.83km
100 W. 2nd St, Casa Grande
Tel: (520) 836-9294
The Cook E Jar has been cooking great home made food since 1988 and is locally owned and operated by MaryAnn and George Versluis. Serving full breakfast and lunch along with espresso drinks smoothies a full bar and of course home made cookies.... read more
Tel: (520) 836-9294
The Cook E Jar has been cooking great home made food since 1988 and is locally owned and operated by MaryAnn and George Versluis. Serving full breakfast and lunch along with espresso drinks smoothies a full bar and of course home made cookies.... read more
Distance: 1,341.10km
4th & Capitol St., Eagle
Tel: 970.328.7990
Sharing food is a metaphor for all giving. When we offer someone food we are not just giving that person something to eat; we are giving far more. We give strength health beauty clarity of mind and even life because none of those things would be possible without food. So when we feed another this is what we are offering: the substance of life itself. Our intention for Paradigms is that you enjoy this restaurant like a home away from home. To create a space formed and fashioned by all of us. Together we can create then recreate an environment... read more
Tel: 970.328.7990
Sharing food is a metaphor for all giving. When we offer someone food we are not just giving that person something to eat; we are giving far more. We give strength health beauty clarity of mind and even life because none of those things would be possible without food. So when we feed another this is what we are offering: the substance of life itself. Our intention for Paradigms is that you enjoy this restaurant like a home away from home. To create a space formed and fashioned by all of us. Together we can create then recreate an environment... read more
Distance: 1,981.80km
1705 I. Comonfort corner Morelos, Downtown, San Jose del Cabo
Tel: 624-130-7569
Le Cordon Bleu Grand Diplome chef and owner Roberto Valle offers up fabulously creative haute Mexican cuisine with French & Asian twists. Using the freshest local ingredients from land and sea chef Roberto and his team strive for excellence with imaginative flair attention to detail and expert service. Open for lunch and dinner Voila serves many enticing dishes like the world famous lobster burrito and pistachio crusted seabass. Dine al fresco on the patio or indoors in what used to be "El Ciclon" San Jose´s oldest cantina dating from the early 1900´s. Located in the interior of Plaza Paulina a... read more
Tel: 624-130-7569
Le Cordon Bleu Grand Diplome chef and owner Roberto Valle offers up fabulously creative haute Mexican cuisine with French & Asian twists. Using the freshest local ingredients from land and sea chef Roberto and his team strive for excellence with imaginative flair attention to detail and expert service. Open for lunch and dinner Voila serves many enticing dishes like the world famous lobster burrito and pistachio crusted seabass. Dine al fresco on the patio or indoors in what used to be "El Ciclon" San Jose´s oldest cantina dating from the early 1900´s. Located in the interior of Plaza Paulina a... read more
Distance: 2,287.46km
6312 Jacksboro Hwy, Lake Worth
Tel: 817-237-2114
Ginger Brown home town cooking dining home cooking chicken fried steak cinnamon rolls catering.... read more
Tel: 817-237-2114
Ginger Brown home town cooking dining home cooking chicken fried steak cinnamon rolls catering.... read more
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