Disabled Access
663 RESULTS WITHIN anywhere FROM https:, United States
Distance: 8,649.01km
225-227 Clink Street, London
Tel: 020 7357 8662
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
Tel: 020 7357 8662
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
Distance: 8,649.11km
5 Fenchurch Place, Fenchurch Street, London
Tel: 020 7702 1444
Our restaurant next to Fenchurch St station occupies a building designed by architect Richard Rogers. The graphics on the front of the restaurant reflect the exposed services a signature of Richard Rogers' work on the back of the building. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too.... read more
Tel: 020 7702 1444
Our restaurant next to Fenchurch St station occupies a building designed by architect Richard Rogers. The graphics on the front of the restaurant reflect the exposed services a signature of Richard Rogers' work on the back of the building. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too.... read more
Distance: 8,649.19km
1a Northcote Road , Battersea
Tel: 020 7228 6221
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
Tel: 020 7228 6221
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
Distance: 8,649.20km
4 Borough High Street, London Bridge, London
Tel: 020 7407 2995
This stylish and elegant restaurant is on split levels. The lower level is available for private parties and accommodates up to 150 buffet style or 65 seated - please contact the Manager for more details. Located at the end of London Bridge next to Southwark Cathedral. Nearby is the Tate Modern and Shakespeare's Globe. Its prime South Bank location provides an excellent opportunity to take an evening stroll along the Thames and view London at night. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his... read more
Tel: 020 7407 2995
This stylish and elegant restaurant is on split levels. The lower level is available for private parties and accommodates up to 150 buffet style or 65 seated - please contact the Manager for more details. Located at the end of London Bridge next to Southwark Cathedral. Nearby is the Tate Modern and Shakespeare's Globe. Its prime South Bank location provides an excellent opportunity to take an evening stroll along the Thames and view London at night. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his... read more
Distance: 8,649.35km
1 Byward Street, London
Tel: 020 7626 5025
This restaurant offers the chance to enjoy a relaxing meal whilst taking in some of the famous London landmarks such as Tower Bridge. The stunning interior and decor adds to the friendly atmosphere and drinks can also be enjoyed in the separate bar. During the warmer weather outside seating is available to enjoy some al fresco dining. The restaurant also offers a large function room available for private events. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito... read more
Tel: 020 7626 5025
This restaurant offers the chance to enjoy a relaxing meal whilst taking in some of the famous London landmarks such as Tower Bridge. The stunning interior and decor adds to the friendly atmosphere and drinks can also be enjoyed in the separate bar. During the warmer weather outside seating is available to enjoy some al fresco dining. The restaurant also offers a large function room available for private events. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito... read more
Distance: 8,649.52km
Metro Centre 119 Newington Causeway , Elephant & Castle
Tel: 020 7378 7810
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
Tel: 020 7378 7810
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
Distance: 8,649.61km
127-129 High Street, Godalming
Tel: 01483 860880
Small cosy restaurant located in the heart of Godalming. Situated at the top end of the picturesque High Street it has many interesting features including original oak beams and a stunning curved marble staircase. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us you need... read more
Tel: 01483 860880
Small cosy restaurant located in the heart of Godalming. Situated at the top end of the picturesque High Street it has many interesting features including original oak beams and a stunning curved marble staircase. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us you need... read more
Distance: 8,649.64km
84 High Street, Wimbledon
Tel: 020 8946 6027
Set over two floors this restaurant has a warm and friendly atmosphere with a first floor terrace for the summer months. It stands in close proximity to Wimbledon Common and the world famous Wimbledon Tennis Courts. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us... read more
Tel: 020 8946 6027
Set over two floors this restaurant has a warm and friendly atmosphere with a first floor terrace for the summer months. It stands in close proximity to Wimbledon Common and the world famous Wimbledon Tennis Courts. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us... read more
Distance: 8,649.69km
316 Kennington Road, Kennington
Tel: 020 7820 3877
Modern and colourful restaurant a short walk away from Kennington Park with windows all round making it very light and airy. We have a great function room available for private hire able to seat up to 24. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand... read more
Tel: 020 7820 3877
Modern and colourful restaurant a short walk away from Kennington Park with windows all round making it very light and airy. We have a great function room available for private hire able to seat up to 24. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand... read more
Distance: 8,649.71km
9-25 Mile End Road , Whitechapel
Tel: 020 7791 2720
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
Tel: 020 7791 2720
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
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