Dining
4,968 RESULTS WITHIN anywhere FROM https:, United States
Distance: 493.31km
424 Lincoln Boulevard, Venice
Tel: (310) 392-3500
California Chicken Cafe has been serving rotisserie chicken salads and wraps since 1991 when the first store opened on Melrose Avenue. Two college friends started California Chicken Cafe with the vision of a quick service restaurant with great value and great food. Melrose was busy the first day it opened and it has yet to slow down. With business doing well at Melrose it was time to open another location. A third friend joined as a partner with the opening of the second location Santa Monica in 1993. In a very competitive industry California Chicken Cafe continues to succeed with... read more
Tel: (310) 392-3500
California Chicken Cafe has been serving rotisserie chicken salads and wraps since 1991 when the first store opened on Melrose Avenue. Two college friends started California Chicken Cafe with the vision of a quick service restaurant with great value and great food. Melrose was busy the first day it opened and it has yet to slow down. With business doing well at Melrose it was time to open another location. A third friend joined as a partner with the opening of the second location Santa Monica in 1993. In a very competitive industry California Chicken Cafe continues to succeed with... read more
Distance: 493.31km
204 1/2 N. Brand Blvd, Glendale
Tel: 818.242.3835
Founded in 1987 Far Niente remains a favorite for many locals. The wonder and simplicity of the Italian cuisine found in Cinque Terre are dependent on fresh prime ingredients. Owner Antonio presides with his casual hospitable but attentive manner. The menu features an extensive selection of antipasto pasta steaks chops and market fresh seafood that changes daily. A variety of homemade breads are served continuously. the wine list captivates a superb collection of California and Italian vintages.... read more
Tel: 818.242.3835
Founded in 1987 Far Niente remains a favorite for many locals. The wonder and simplicity of the Italian cuisine found in Cinque Terre are dependent on fresh prime ingredients. Owner Antonio presides with his casual hospitable but attentive manner. The menu features an extensive selection of antipasto pasta steaks chops and market fresh seafood that changes daily. A variety of homemade breads are served continuously. the wine list captivates a superb collection of California and Italian vintages.... read more
Distance: 493.42km
135 N. Maryland Ave., Glendale
Tel: 818 243 4398
In 1973 when Angelenos barely knew the Cuban food Mr. and Mrs. Fernandez opened La Cubana Restaurant in what was the first location on Elk St. Glendale California. Their capital: $200.00. Yes two hundred dollars no mistake. Their goal: to offer the most delicious dishes from the Cuban cuisine at affordable prices. La Cubana is a family owned and operated restaurant. Family has been doing all cooking for 35 years. And now Mari Fernandez the Fernandezes' daughter is joining the staff officially. Everything began in Sancti Spiritus Cuba many years ago when Fernando and Eneida met each other in their... read more
Tel: 818 243 4398
In 1973 when Angelenos barely knew the Cuban food Mr. and Mrs. Fernandez opened La Cubana Restaurant in what was the first location on Elk St. Glendale California. Their capital: $200.00. Yes two hundred dollars no mistake. Their goal: to offer the most delicious dishes from the Cuban cuisine at affordable prices. La Cubana is a family owned and operated restaurant. Family has been doing all cooking for 35 years. And now Mari Fernandez the Fernandezes' daughter is joining the staff officially. Everything began in Sancti Spiritus Cuba many years ago when Fernando and Eneida met each other in their... read more
Distance: 493.48km
1253 N.Vine St., Hollywood
Tel: (323) 871-8612
A History of El Floridita First established in Habana Cuba in 1820 as "La Piña de Plata" (The Silver Pineapple) then in 1898 being renamed "La Florida" the place was finally christened and referred to as "La Floridita" by its customers. To Hemingway the restaurant was his favorite place as is depicted by the following excerpt from author Norberto Fuentes' book Hemingway in Cuba. "In those days he became acquainted as well with the Floridita a seafood-bar restaurant... There the Daiquiri cocktail was created which Hemingway helped to make known throughout the world. But as he was to write later... read more
Tel: (323) 871-8612
A History of El Floridita First established in Habana Cuba in 1820 as "La Piña de Plata" (The Silver Pineapple) then in 1898 being renamed "La Florida" the place was finally christened and referred to as "La Floridita" by its customers. To Hemingway the restaurant was his favorite place as is depicted by the following excerpt from author Norberto Fuentes' book Hemingway in Cuba. "In those days he became acquainted as well with the Floridita a seafood-bar restaurant... There the Daiquiri cocktail was created which Hemingway helped to make known throughout the world. But as he was to write later... read more
Distance: 493.50km
7450 Beverly Blvd., Los Angeles
Tel: 323 930 9744
Pastry Chef Mariah Swan is one of the 100 chefs featured in Lucy Lean's Made in America: Our Best Chefs Reinvent Comfort Food. Join us for the Made in America book release party on Wednesday October 19th from 6-9pm. Meet Lucy and Mariah pick up a signed copy of the book and enjoy the doughnuts and spiked milkshakes featured in the book. EVERY WEDNESDAY beginning at 5pm Pastry Chef Mariah Swan offers up her Housemade Doughnuts. THIS WEEK'S DELIGHTS ARE: We will be foregoing our Doughnut Shoppe during the duration of DineLA. The next Doughnut Shoppe will be October 26.... read more
Tel: 323 930 9744
Pastry Chef Mariah Swan is one of the 100 chefs featured in Lucy Lean's Made in America: Our Best Chefs Reinvent Comfort Food. Join us for the Made in America book release party on Wednesday October 19th from 6-9pm. Meet Lucy and Mariah pick up a signed copy of the book and enjoy the doughnuts and spiked milkshakes featured in the book. EVERY WEDNESDAY beginning at 5pm Pastry Chef Mariah Swan offers up her Housemade Doughnuts. THIS WEEK'S DELIGHTS ARE: We will be foregoing our Doughnut Shoppe during the duration of DineLA. The next Doughnut Shoppe will be October 26.... read more
Distance: 493.53km
6805 Melrose Avenue, Hollywood
Tel: (323) 935-5877
California Chicken Cafe has been serving rotisserie chicken salads and wraps since 1991 when the first store opened on Melrose Avenue. Two college friends started California Chicken Cafe with the vision of a quick service restaurant with great value and great food. Melrose was busy the first day it opened and it has yet to slow down. With business doing well at Melrose it was time to open another location. A third friend joined as a partner with the opening of the second location Santa Monica in 1993. In a very competitive industry California Chicken Cafe continues to succeed with... read more
Tel: (323) 935-5877
California Chicken Cafe has been serving rotisserie chicken salads and wraps since 1991 when the first store opened on Melrose Avenue. Two college friends started California Chicken Cafe with the vision of a quick service restaurant with great value and great food. Melrose was busy the first day it opened and it has yet to slow down. With business doing well at Melrose it was time to open another location. A third friend joined as a partner with the opening of the second location Santa Monica in 1993. In a very competitive industry California Chicken Cafe continues to succeed with... read more
Distance: 493.57km
189 The Grove Dr, Los Angeles
Tel: 323.933.5050
La Piazza Restaurant opened on August 28 2003 and has been a big success ever since. This stunning new restaurant combines the capacity for high volume service with the ability to give personal attention to every single table. The two story restaurant has a total of 6.500 sq.ft. for the restaurant and 3000 sq.ft. for outdoor dining. We accommodate approximately 220 people at a time and we currently serve an average of 1 000 people a day. We believe that details are important and the materials the colors and the lighting that were used in the interior of the restaurant... read more
Tel: 323.933.5050
La Piazza Restaurant opened on August 28 2003 and has been a big success ever since. This stunning new restaurant combines the capacity for high volume service with the ability to give personal attention to every single table. The two story restaurant has a total of 6.500 sq.ft. for the restaurant and 3000 sq.ft. for outdoor dining. We accommodate approximately 220 people at a time and we currently serve an average of 1 000 people a day. We believe that details are important and the materials the colors and the lighting that were used in the interior of the restaurant... read more
Distance: 493.60km
Distance: 493.62km
189 The Grove Drive, Los Angeles
Tel: 323.965.9595
Morels French Steakhouse & Bistro merges classic steakhouse with innovative and unique culinary aspects including an iced seafood bar a cheese and charcuterie bar with more than 60 farmhouse and artisanal cheeses from around the world along with handmade salamis and meats complemented by a more than 60 wines-by-the-glass and more than 400 varieties of French and California wine-by-the-bottle.... read more
Tel: 323.965.9595
Morels French Steakhouse & Bistro merges classic steakhouse with innovative and unique culinary aspects including an iced seafood bar a cheese and charcuterie bar with more than 60 farmhouse and artisanal cheeses from around the world along with handmade salamis and meats complemented by a more than 60 wines-by-the-glass and more than 400 varieties of French and California wine-by-the-bottle.... read more
Distance: 493.63km
7360 Beverly Blvd., Los Angeles
Tel: 323.933.5300
The name 'Playaâ? doesn't refer to geography but to the spirit of L.A.'s open-air laid-back coastal lifestyle. In its concept food drinks design and scene Playa expresses a relaxed new urban Latin vibe as envisioned by chef/owner John Rivera Sedlar and the creative team who have helped him make the restaurant a reality. What is 'urban Latin cuisineâ?? Drawn from iconic foods and historic influences across the Spanish-speaking world it is expressed in casual yet sophisticated dishes featuring ingredients in spirited combinations composed with modern artistry: tapas-sized plates of beautiful delicious food accompanied by creative cocktails from master mixologists and... read more
Tel: 323.933.5300
The name 'Playaâ? doesn't refer to geography but to the spirit of L.A.'s open-air laid-back coastal lifestyle. In its concept food drinks design and scene Playa expresses a relaxed new urban Latin vibe as envisioned by chef/owner John Rivera Sedlar and the creative team who have helped him make the restaurant a reality. What is 'urban Latin cuisineâ?? Drawn from iconic foods and historic influences across the Spanish-speaking world it is expressed in casual yet sophisticated dishes featuring ingredients in spirited combinations composed with modern artistry: tapas-sized plates of beautiful delicious food accompanied by creative cocktails from master mixologists and... read more
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