Dining In
1,356 RESULTS WITHIN anywhere FROM https:, United States
Distance: 11,174.05km
363 St Asaph Street, Christchurch
Tel: 64-3-3772727
The Lotus-Heart is dedicated to conscious living healthy eating and strives to create a global cuisine naturally with pure vegetarian food. We use the freshest non-GMO locally grown and organic fruit and vegetables where possible pure vegetable oils and avoid the use of microwaves unless specifically requested due to time-constraints. Our coffee is fairly traded and organic. We include a wide variety of savoury and sweet dishes free of dairy products gluten and low in fats.... read more
Tel: 64-3-3772727
The Lotus-Heart is dedicated to conscious living healthy eating and strives to create a global cuisine naturally with pure vegetarian food. We use the freshest non-GMO locally grown and organic fruit and vegetables where possible pure vegetable oils and avoid the use of microwaves unless specifically requested due to time-constraints. Our coffee is fairly traded and organic. We include a wide variety of savoury and sweet dishes free of dairy products gluten and low in fats.... read more
Distance: 11,388.80km
4 Pinegrove Rd, Woombye, Sunshine Coast
Tel: 07 54421511
Authentic and quality French cuisine in an intimate setting and without the exorbitant 'French' price. From Alsace in France Claude is a fully qualified Chef and Pastry Chef. He moved to Australia in 2004 after having owned a restaurant on the wine road in Blienschwiller (Le Pressoir) for seven years. He owned The Bonne Brioche a pastry shop in Mapleton for 3 years and in early 2009 moved to Woombye to open Restaurant Chez Claude. Claude seeks to bring the traditional tastes of his culture's cuisine to the Sunshine Coast. For him the quality of the produce he works with... read more
Tel: 07 54421511
Authentic and quality French cuisine in an intimate setting and without the exorbitant 'French' price. From Alsace in France Claude is a fully qualified Chef and Pastry Chef. He moved to Australia in 2004 after having owned a restaurant on the wine road in Blienschwiller (Le Pressoir) for seven years. He owned The Bonne Brioche a pastry shop in Mapleton for 3 years and in early 2009 moved to Woombye to open Restaurant Chez Claude. Claude seeks to bring the traditional tastes of his culture's cuisine to the Sunshine Coast. For him the quality of the produce he works with... read more
Distance: 11,440.32km
517 Milton Road, Toowong
Tel: 0733715251
The restaurant was established in August 1989 and is located in the western suburbs of Brisbane Australia. The restaurant offers casual fine dining serving modern European Food was voted best restaurant in Brisbane 2006. Up until May 2003 Two Small Rooms was operating as a BYO (bring your own) restaurant but obtained a liquor licence with the new owners Pia & Peter Willumsen. The wine list changes daily and is an expression of wine styles more than labels and as the restaurant still accepts BYO Bottle Wine the wine list do not include many of the more commercial product but... read more
Tel: 0733715251
The restaurant was established in August 1989 and is located in the western suburbs of Brisbane Australia. The restaurant offers casual fine dining serving modern European Food was voted best restaurant in Brisbane 2006. Up until May 2003 Two Small Rooms was operating as a BYO (bring your own) restaurant but obtained a liquor licence with the new owners Pia & Peter Willumsen. The wine list changes daily and is an expression of wine styles more than labels and as the restaurant still accepts BYO Bottle Wine the wine list do not include many of the more commercial product but... read more
Distance: 11,448.10km
The Promenade, Robina Town Centre, Robina
Tel: 07 5578 9800
Influenced by summers spent in the Greek Islands award-winning executive chef and owner of Kouzina Theo Kostoglou shares his passion for Greek flavours with a modern take on Hellenic food. Shaped by his deft touch the menu could be described as modern Greek but is ultimately a creative fusion of Mediterranean cuisines which results in a contemporary and unique selection. Mezedes or the little dishes of Greece star on the menu with the sharing of small plates around the table encouraging a social dining experience. Seafood is used creatively with no better example than Theos signature dish Scallops Karpouzofeta -... read more
Tel: 07 5578 9800
Influenced by summers spent in the Greek Islands award-winning executive chef and owner of Kouzina Theo Kostoglou shares his passion for Greek flavours with a modern take on Hellenic food. Shaped by his deft touch the menu could be described as modern Greek but is ultimately a creative fusion of Mediterranean cuisines which results in a contemporary and unique selection. Mezedes or the little dishes of Greece star on the menu with the sharing of small plates around the table encouraging a social dining experience. Seafood is used creatively with no better example than Theos signature dish Scallops Karpouzofeta -... read more
Distance: 12,441.76km
29, Community Centre Saket PVR Complex, New Delhi
Tel: (011) 41553111/12/13/14
Each eating join has its own personality and charm. 4s charm lies in the fact that it%u2019s the most extra special restaurant & bar. Guests can enjoy a more relaxed evening like never before and all this for an extremely affordable price where quality matches expectations.... read more
Tel: (011) 41553111/12/13/14
Each eating join has its own personality and charm. 4s charm lies in the fact that it%u2019s the most extra special restaurant & bar. Guests can enjoy a more relaxed evening like never before and all this for an extremely affordable price where quality matches expectations.... read more
Distance: 12,698.66km
Peter Scullin Reserve, 333 Beach Road, Mordialloc
Tel: 03 9580 2899
If your idea of a special and romantic dining experience is by the waterfront Windows on the Bay restaurant is one of the best choices in Melbourne. With a location so close to the beach you can almost touch the sand it is also the perfect place to host a wedding corporate event or a small party. Our Restaurant is well known for its relaxed modern day feel and our exceptional attention to service and detail. Designed to reflect the location as well as creatively showcasing seasonality our menu along with our extensive local and international wine list represents modern... read more
Tel: 03 9580 2899
If your idea of a special and romantic dining experience is by the waterfront Windows on the Bay restaurant is one of the best choices in Melbourne. With a location so close to the beach you can almost touch the sand it is also the perfect place to host a wedding corporate event or a small party. Our Restaurant is well known for its relaxed modern day feel and our exceptional attention to service and detail. Designed to reflect the location as well as creatively showcasing seasonality our menu along with our extensive local and international wine list represents modern... read more
Distance: 12,798.63km
Shop 01 Corner 7th and 3rd Avenue Parktown North, Johannesburg
Tel: 011 788 7725
Owners Danielle Postma and Mike Caudle opened up Moemas after returning from London. Danielle trained and travelled overseas and worked at Baker&Spice Sally Clarkes' St John's and Ottolenghi's and finally realised her dream of owning her own shop 3 years ago. Mike and Danielle have big plans to keep producing fabulous food and would love to have the space to build theire very own brick oven to produce crusty artisanal breads. Who knows what the future holds but food is definitly the avenue. ... read more
Tel: 011 788 7725
Owners Danielle Postma and Mike Caudle opened up Moemas after returning from London. Danielle trained and travelled overseas and worked at Baker&Spice Sally Clarkes' St John's and Ottolenghi's and finally realised her dream of owning her own shop 3 years ago. Mike and Danielle have big plans to keep producing fabulous food and would love to have the space to build theire very own brick oven to produce crusty artisanal breads. Who knows what the future holds but food is definitly the avenue. ... read more
Distance: 12,798.63km
Shop 5 The High Street Melrose Arch, Johannesburg
Tel: 27 11 684 1477/8
moyo Melrose Arch is a stylish urban fusion of classic and contemporary steel and stone and inimitable moyo warmth. Savour sophisticated Pan-African tastes and flavours outside on the square to the soulful harmonies of live African music or cosy up in the intimate underground dining area built around natural rock. Menu: A la carte Set menus for groups Buffet menus only by prior arrangement Sittings: Lunch and dinner Breakfast by prior arrangement for groups of minimum 20 guests only Maximum Seating: 400 guests Additional seating is possible but subject to an additional surcharge Included Services: Live entertainment face painting and... read more
Tel: 27 11 684 1477/8
moyo Melrose Arch is a stylish urban fusion of classic and contemporary steel and stone and inimitable moyo warmth. Savour sophisticated Pan-African tastes and flavours outside on the square to the soulful harmonies of live African music or cosy up in the intimate underground dining area built around natural rock. Menu: A la carte Set menus for groups Buffet menus only by prior arrangement Sittings: Lunch and dinner Breakfast by prior arrangement for groups of minimum 20 guests only Maximum Seating: 400 guests Additional seating is possible but subject to an additional surcharge Included Services: Live entertainment face painting and... read more
Distance: 12,798.63km
Fermain Valley, St Martins
Tel: 01481 235716
The Valley Restaurant at Le Chalet Hotel Guernsey has an excellent reputation for good food and professional friendly service. The varied five course dinner menu changes daily and always offers a vegetarian option. In addition the The Valley Restaurant also offers an extensive a' la carte menu featuring fresh Guernsey seafood and fish. Lunches and suppers are also available in the Fermain Valley Lounge Bar and Terrace overlooking the valley and islands. ... read more
Tel: 01481 235716
The Valley Restaurant at Le Chalet Hotel Guernsey has an excellent reputation for good food and professional friendly service. The varied five course dinner menu changes daily and always offers a vegetarian option. In addition the The Valley Restaurant also offers an extensive a' la carte menu featuring fresh Guernsey seafood and fish. Lunches and suppers are also available in the Fermain Valley Lounge Bar and Terrace overlooking the valley and islands. ... read more
Distance: 12,798.63km
Les Charrieres Country Hotel & Leisure Club, Les Charrieres, St Peter
Tel: 01534 481480
The popular Carvery has been running since 1981. The restaurant boasts a full a la carte menu including fresh local market fish & seafood delicious steaks chargrilled to your liking excellent vegetarian selection & children%u2019s menus or why not choose from the succulent roasts on offer with all the trimmings. There is also a Table D%u2019hote menu and often daily specials served in the Carvery. As much local fresh produce is used as possible. The Carvery is within Les Charrieres Country Hotel St Peter some of which dates back to 1623. Set in beautiful countryside at the top of St... read more
Tel: 01534 481480
The popular Carvery has been running since 1981. The restaurant boasts a full a la carte menu including fresh local market fish & seafood delicious steaks chargrilled to your liking excellent vegetarian selection & children%u2019s menus or why not choose from the succulent roasts on offer with all the trimmings. There is also a Table D%u2019hote menu and often daily specials served in the Carvery. As much local fresh produce is used as possible. The Carvery is within Les Charrieres Country Hotel St Peter some of which dates back to 1623. Set in beautiful countryside at the top of St... read more
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