Dine In
4,628 RESULTS WITHIN anywhere FROM https:, United States
Distance: 8,648.96km
78 Brick Lane Bangla Town , London
Tel: 020 7375 1345 / 020 7375 1567
our restaurant is located in the heart of the vibrant Brick Lane in London United Kingdom. Traditional Bangladeshi cooking is a culinary art form an amazing blend of wonderful and fragrant spices that keep our clients coming back for more. Our chefs use the best and freshest ingredients to create a wide range of delicious and stimulating dishes. We hope you will have a motivating and inspiring experience and we would like to thank you for your visit.... read more
Tel: 020 7375 1345 / 020 7375 1567
our restaurant is located in the heart of the vibrant Brick Lane in London United Kingdom. Traditional Bangladeshi cooking is a culinary art form an amazing blend of wonderful and fragrant spices that keep our clients coming back for more. Our chefs use the best and freshest ingredients to create a wide range of delicious and stimulating dishes. We hope you will have a motivating and inspiring experience and we would like to thank you for your visit.... read more
Distance: 8,648.96km
20-22 Leadenhall Market, London
Tel: 020 7283 5113
A modern restaurant over two floors within the Leadenhall Market with al fresco dining. The building is also available for private hire at the weekends when the restaurant is closed. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us you need to know Peter. He... read more
Tel: 020 7283 5113
A modern restaurant over two floors within the Leadenhall Market with al fresco dining. The building is also available for private hire at the weekends when the restaurant is closed. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us you need to know Peter. He... read more
Distance: 8,648.98km
Distance: 8,649.00km
107-112 Leadenhall Street , London
Tel: 020 7626 6206
Formally opened by Luciano Pavarotti in 1996 Caravaggio is the most serious Italian restaurant in the City and a firm favourite with the movers and shakers of the square mile many of whom are regular customers. Occupying the imposing premises of what was formerly a bank all that remains of the original interior is the ornate high ceiling with its splendid Art Deco light fittings. The designer Tony Thomas has opened up the space and extended an existing gallery that now runs around the room at mezzanine level providing a second tier of tables. A long marble topped bar by... read more
Tel: 020 7626 6206
Formally opened by Luciano Pavarotti in 1996 Caravaggio is the most serious Italian restaurant in the City and a firm favourite with the movers and shakers of the square mile many of whom are regular customers. Occupying the imposing premises of what was formerly a bank all that remains of the original interior is the ornate high ceiling with its splendid Art Deco light fittings. The designer Tony Thomas has opened up the space and extended an existing gallery that now runs around the room at mezzanine level providing a second tier of tables. A long marble topped bar by... read more
Distance: 8,649.01km
225-227 Clink Street, London
Tel: 020 7357 8662
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
Tel: 020 7357 8662
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
Distance: 8,649.01km
24 LIME STREET, LONDON
Tel: 020 7929 2389
At Barcelona we pride ourselves on the quality of our food and wines but most of all on the service we provide to our customers This Spanish family run business was founded in 1991 in Bell Lane by Martin and David Dalmau. Since then the company has expanded and now boasts three thriving and popular restaurants. Barcelona Tapas Bar Restaurants all offer quality food friendly staff and an authentic Spanish ambience.... read more
Tel: 020 7929 2389
At Barcelona we pride ourselves on the quality of our food and wines but most of all on the service we provide to our customers This Spanish family run business was founded in 1991 in Bell Lane by Martin and David Dalmau. Since then the company has expanded and now boasts three thriving and popular restaurants. Barcelona Tapas Bar Restaurants all offer quality food friendly staff and an authentic Spanish ambience.... read more
Distance: 8,649.02km
34-36 Houndsditch, London
Tel: 020 7626 2222
Fora Restaurant is a fine dining restaurant offering Mediterranean cuisine and warm hospitality at its best. Our food is sourced from top quality seasonal ingredients. Our dishes infuse a mixture of new and signature Mediterranean cuisine honouring many different cooking traditions and interpreting them with our unique creative vision. We prepare all of our stocks sauces breads from fresh on a daily basis. Our approach towards the operation of the restaurant is truly cooperative. We believe that every single member of our staff is integral to our success.... read more
Tel: 020 7626 2222
Fora Restaurant is a fine dining restaurant offering Mediterranean cuisine and warm hospitality at its best. Our food is sourced from top quality seasonal ingredients. Our dishes infuse a mixture of new and signature Mediterranean cuisine honouring many different cooking traditions and interpreting them with our unique creative vision. We prepare all of our stocks sauces breads from fresh on a daily basis. Our approach towards the operation of the restaurant is truly cooperative. We believe that every single member of our staff is integral to our success.... read more
Distance: 8,649.06km
117B High Street Wanstead, London
Tel: 020 8989 9989
Gioberti's is a friendly family-run restaurant established in 2000. We have gained our success and popularity in Wanstead and beyond by applying simplicity to the more traditional pasta and pizza dishes and creativity to the more modern daily specials emphasising fresh seafood and shellfish. We hope you will agree.... read more
Tel: 020 8989 9989
Gioberti's is a friendly family-run restaurant established in 2000. We have gained our success and popularity in Wanstead and beyond by applying simplicity to the more traditional pasta and pizza dishes and creativity to the more modern daily specials emphasising fresh seafood and shellfish. We hope you will agree.... read more
Distance: 8,649.11km
5 Fenchurch Place, Fenchurch Street, London
Tel: 020 7702 1444
Our restaurant next to Fenchurch St station occupies a building designed by architect Richard Rogers. The graphics on the front of the restaurant reflect the exposed services a signature of Richard Rogers' work on the back of the building. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too.... read more
Tel: 020 7702 1444
Our restaurant next to Fenchurch St station occupies a building designed by architect Richard Rogers. The graphics on the front of the restaurant reflect the exposed services a signature of Richard Rogers' work on the back of the building. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too.... read more
Distance: 8,649.12km
12 Brick Lane , London
Tel: 020 7377 8405 / 020 7247 6874
Bengal cuisine is an immaculate and award winning restaurant based in the colorful and aromatic heart of Brick Lane in the East End of London. The restaurant specializes in delivering authentic and unique Indian /Bangladeshi cuisines boldly presenting the fresh and fragrant food in what has been describe by some culinary experts as: "a master-class in service and dining". Bengal cuisines world renowned curries and marinated delicacies are paving the way for new thinking when it comes to top quality food. The restaurant is a melting pot of creativity garnished with a beautiful interior and a soothing ambience that gives... read more
Tel: 020 7377 8405 / 020 7247 6874
Bengal cuisine is an immaculate and award winning restaurant based in the colorful and aromatic heart of Brick Lane in the East End of London. The restaurant specializes in delivering authentic and unique Indian /Bangladeshi cuisines boldly presenting the fresh and fragrant food in what has been describe by some culinary experts as: "a master-class in service and dining". Bengal cuisines world renowned curries and marinated delicacies are paving the way for new thinking when it comes to top quality food. The restaurant is a melting pot of creativity garnished with a beautiful interior and a soothing ambience that gives... read more
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